My favorite candy bar: Almond Joy.
I ABSOLUTELY LOVE THEM.
Maybe because I am a huge fan of chocolate & coconut.
Mix them together, you have my weakness.
Sooo, yesterday I decided to home make my favorite candy bar.
& you know what, it was SIMPLE.
No baking required.
You'll need:
2 packages of 14 oz. Coconut Shredded
2 Cans of Sweetened Condensed Milk
2 Cups of Powdered Sugar
2 bags of Hershey's Chocolate Chips
First:
Mix together Coconut, Sweetened Condensed Milk & Powered Sugar in a large bowl.
Second:
Spray 13 x 9 inch pan lightly with Pam (Oil).
Third:
Smash the mix into the 13 x 9 inch pan.
Fourth:
Put pan in freezer for about 30-45 minutes.
Fifth:
Melt the Chocolate Chips into a glass bowl in the Microwave till completely melted.
Sixth:
Take pan out of freezer & pour melted Chocolate Chips over the top of the mix.
Seventh:
Put pan back in freezer for about 15-20 minutes so the Chocolate Chips can completely harden.
&
Enjoy!
Yum, I'll have to try those. My mother in-law used to make something similar to that, but instead of a bar, it was a ball. It was a pain because you had to roll the coconut part, let it freeze and then hand dip each ball into chocolate. They were super yummy, just a lot of work. This looks a lot easier!
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